NEW stainless steel Cobb - for those of you familiar with the "old" Cobb (with a composite base), this is very similar but the stainless steel base is even more heat-resistant - so you can use extra charcoal and cook more quickly. The "Cobb" is perhaps the ultimate outdoor cooking system, and certainly much more than "just a barbecue". It doesn’t smoke - the food is isolated from the charcoal, so fat does not drip onto it. It can be used as a charcoal oven - delicious pizza in 15 minutes! Remains cool to the touch on the outside - so it can be used on a table, or even a wooden deck, without causing any damage. It only needs 6 briquettes to cook for up to four hours (ultra-efficient combustion control gives maximum heat from minimum fuel). It is superbly easy to clean - all metal parts are stainless steel. Comes with a carrying/storage bag and recipe book. The SUNDAY TIMES Travel Section Good Gear Guide said "The ingenious design of Cobb's Barbie means that while it's roasting on the inside, the outer shell stays cools enough to carry. So once you've finished your impromptu beach braai, you don't have to wait hours to get the thing back to the car". It can be used on or off the boat.